Bond book appearance: The Facts of Death
Experience of 007 Travelers: Self-made
Roast beef is a dish of beef which is roasted in an oven. Essentially prepared as a main meal, the leftovers can be and are often served within sandwiches and sometimes are used to makehash. In the United Kingdom, United States, Canada, Ireland, and Australia, roast beef is one of the meats traditionally served at Sunday dinner, although it is also often served as a cold cut indelicatessen stores, usually in sandwiches. A traditional side dish to roast beef is Yorkshire pudding.
Roast beef is a signature national dish of England and holds cultural meaning for the English.
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"The main course was roast beef, new potatoes, fresh peas and in Bond's opinion, moderate white wine."
"After coffee, most of the men moved to the library"
Raymond Benson: "The Facts of Death"
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